An integrated processing and packaging service
Through its Reunion-based facility, Océane Production, CAP BOURBON controls the entire value chain—from fishing to processing—ensuring the packaging, value enhancement, and full traceability of seafood products, from the moment of capture at sea to their arrival on local and international markets.
Local expertise dedicated to quality
Specializing in cutting, filleting, trimming, skinning, freezing, smoking, bagging, and labeling, the Océane Production team was trained in Réunion in the most demanding techniques. Each service is carried out according to client specifications (fishing companies, wholesalers, fishmongers, restaurateurs, private-label retailers, etc.) to ensure consistent, tailor-made quality. The facility notably handles fixed-weight packaging, guaranteeing distributors uniform, traceable, and retail-ready products with consistent weights and prices.
Innovation and R&D
The Cap Bourbon workshop offers tailor-made services adapted to the specifications of various industry professionals, ranging from vessel operators to wholesalers and distributors.
Trained in the most demanding processing and preparation techniques, the team provides a wide range of services:
- Cutting
- Trimming
- Freezing
- Bagging
- Packaging
- Filleting
- Skinning
- Smoking
- Labeling
- Fixed-weight packaging
This final service enables distributors to be offered consistent, traceable, and market-ready products at a controlled unit price.

A unique certification in Réunion
Since 2019, Océane Production has held the MSC eco-label for the processing of products from sustainable fisheries, including MSC-certified Patagonian toothfish. It is currently the only processing facility in Réunion to hold this certification.

Products for the people of Réunion and for export
Products for the people of Réunion and for export: Océane Production currently offers over 21 product lines, 11 of which carry the “Nou La Fé” label—a mark of recognition for local expertise. The products are distributed in supermarkets and retail stores under the CAP BOURBON brand, following storage in the company’s EC-certified cold storage facility. While the business primarily targets the local market, the facility is also equipped for export and already holds certification for shipping to China.
From sea to plate, CAP BOURBON harnesses ocean resources by creating high-value-added products in Réunion, combining expertise, innovation, and a commitment to quality.


